Electrolux Professional Boiling Top Range 371148 – 900XP, 700XP 4- Hot Round Plates Electric Boiling Top on Electric Oven

Four Ø230 mm hot plates at 2.6 kW each give the 371148 a total electrical power of 16.4 kW in an 800 x 730 mm footprint. Underneath, a 6 kW electric oven with a 540 x 650 mm cavity holds trays up to 300 mm high, so one piece of equipment covers boiling and baking in a compact 900XP block.

On a shipboard galley plan, the 730 mm depth of this 900XP unit keeps it aligned with the rest of the XP marine line, which simplifies both counter runs and ventilation canopies. Supply at 400 V/3 ph/50/60 Hz matches typical vessel switchboard distributions as well as many shore connections, so the same range can operate in port without a transformer on compatible grids. At 850 mm external height and 80 kg net weight, it sits as a standard working line appliance rather than a special foundation item.

Each of the four round plates is Ø230 mm, two at the front and two at the back, with the front plates and back plates all rated 2.6 kW. That spread of identical plates simplifies load planning: any pan can move between positions without changing heat availability. The full 16.4 kW electrical power gives the boiling top the headroom to run all plates while the oven is loaded, which matters in service peaks when multiple pots and a tray batch are on at once.

The oven below is specified at 6 kW heat input, with a working temperature band from a 100 °C minimum to a 300 °C maximum. The cavity dimensions of 540 mm width, 300 mm height and 650 mm depth define what will actually fit: standard oven trays, GN pans in suitable supports, or bakery sheets within that envelope. This lets the unit act as a main or auxiliary oven where a separate full-size oven body is not justified in the layout.

Build and control

• IPX4 rated against water ingress
• Scotch-Brite finished exterior panels
• Flush-fitting side edges for gap-free installation

IPX4 protection means the boiling top and oven can tolerate splashing water, which aligns with galley cleaning regimes that rely on hose-down rather than wipe-only methods. Scotch-Brite finished exterior panels keep the 900XP aesthetic while making soil and scratches less visually intrusive over time, an operational point on busy ships where equipment is in constant use. Flush-fitting side edges support gap-free installation against adjacent XP modules, which removes soil traps between units and helps meet hygiene standards focused on cleanable junctions.

This combination boiling top and oven suits galleys that need four electric hot plates and a medium-duty oven in one 800 mm module, such as smaller main galleys or secondary stations where space is constrained. It is the wrong choice where larger roasting capacities or wide baking sheets are a daily requirement, because the 540 x 650 x 300 mm oven cavity sets a firm upper limit on what can be loaded.

Ordered under Electrolux Professional product number 371148.