MKN Combi Steamer SKECOD610TG2 – Oven, Electric, SpaceCombi

Six GN 1/1 levels in a body only 550 mm long and 787 mm wide give the SKECOD610TG2 a very compact footprint for its capacity. With an electrical power rating of 7.8 kW it is sized for smaller galleys that still need full combi functionality rather than a simple convection oven.

On board, that 550 x 787 mm footprint and 784 mm height are important numbers when the oven has to fit under low deckheads, beside existing equipment or into a confined pantry. At 76 kg net weight, installation on a stainless plinth or flanged feet can usually be handled without reinforcing the deck, but the mounting still has to be detailed to meet the shipyard’s hygiene and stability requirements. The 400 V supply aligns with common shipboard low-voltage distribution, avoiding the need for separate step-down transformers.

The SKECOD610TG2 is part of MKN’s SpaceCombi series, so it brings the six GN 1/1 capacity associated with larger combi steamers into a 550 mm-long chassis. That makes it suitable for producing in the range of 30 to 80 meals per day, depending on menu structure and regeneration versus raw cooking. A galley can load standard 530 x 325 x 60 mm GN 1/1 containers across all six rails, which simplifies pan logistics with the rest of the hot line and the provision store.

The compact external dimensions also reduce the impact on ventilation planning compared with full-size combi ovens. Heat and moisture output are lower simply because the installed electrical power is 7.8 kW rather than a much higher figure; this matters in small enclosed galleys where the HVAC capacity is tight. The 400 V connection needs to be taken into account in the distribution board layout, but it does not force a special voltage branch.

Build and control

• SpaceCombi series compact combi steamer design
• 6-level GN 1/1 capacity (530 x 325 x 60 mm)
• Compact external dimensions 550 x 787 x 784 mm
• Net weight 76 kg for easier handling during installation
• Electric operation at 7.8 kW connected load
• 400 V electrical supply for marine and institutional installations
• Capacity range specified for 30–80 meals per day

This model fits where a vessel needs one oven to handle cooking and regeneration for a small crew or a specialty station. It is not the right choice for a main galley that has to push significantly beyond 80 meals per service; in that case, larger-body combi units or multiple ovens from the same line should be considered. Ordered under MKN article number SKECOD610TG2.