MKN Combi Steamer SKECOD610TG2_SK_MAGICHOOD – Oven, Electric, SpaceCombi

SKECOD610TG2_SK_MAGICHOOD sits in MKN’s SpaceCombi series as an electric combi steamer configured with the MagicHood package. That identification matters at design stage, because the SpaceCombi line is the compact class in MKN’s combi portfolio and MagicHood is the factory-integrated extraction option rather than a separate canopy.

On a vessel, that combination of SpaceCombi geometry and built‑in hood is usually specified where the galley sits under a constrained deckhead or in a refurbishment where ductwork changes are difficult. Instead of planning a full external canopy and its connections through the deck structure, the designer can treat the oven as a largely self‑contained cooking and extraction module and route only the necessary services. It also reduces the amount of hot, moist air the HVAC system has to capture directly from the room, because the hood is matched to the appliance from the factory.

Being part of the SpaceCombi series links this oven to MKN’s compact combi platform: chamber size, loading pattern and control concept follow that family, not the larger FlexiCombi bodies. For a ship superintendent this simplifies training and spares; crews moving between vessels will already recognise the SpaceCombi layout, and components specific to this series can be held as common stock. The electric configuration means the oven ties straight into the ship’s electrical distribution without gas trains or combustion air, which is often advantageous in enclosed or below‑deck positions.

In a marine galley context the SpaceCombi format is often used as the primary production oven on smaller vessels or as a specialist or back‑up oven on larger ships. Its footprint fits islands, pantry galleys and servery cooklines where a full‑size combi would block passageways or intrude too far into working space. The integrated MagicHood again plays into this by keeping the ventilation solution inside the appliance envelope, an advantage in front‑of‑house or open‑galley layouts where a large overhead canopy is undesirable.

Build and control

• Manufactured by MKN as part of the SpaceCombi series
• Electric combi steamer configuration
• MagicHood integrated extraction variant
• Identified by article number SKECOD610TG2_SK_MAGICHOOD

This unit is usually the right choice where a designer needs combi‑oven capability in a tight footprint and wants to minimise separate extraction hardware, for example in a small crew galley or a front‑cooking station. It is a less suitable option where the brief calls for very high loading capacity per oven chamber, because the SpaceCombi series is built around compact bodies rather than maximum volume.

Ordered under MKN article number SKECOD610TG2_SK_MAGICHOOD.