Electrolux Professional Chargrill 589912 – thermaline 90, Full Module Electric Chargrill, 1 Side

Sixteen point two kilowatts on a 1200 x 900 mm body defines the 589912 as a production chargrill rather than a token grill section. At 700 mm external height in an on-base, one-side-operated configuration, it anchors a primary cooking line instead of sitting as a counter-top add-on.

The 440 V/3 ph/50/60 Hz supply matches typical shipboard distribution and the rest of the thermaline 90 marine list, so this unit drops into a common bus without non-standard transformers or a separate shore-pattern feed. That simplifies both the main switchboard design and any future rearrangement of the galley, because the same supply can be looped through adjacent modules. The 900 mm depth lines up with the thermaline 90 geometry, which matters when the unit is welded to a plinth in a rolling galley and cleaning access is dictated by how tightly the fronts and backs run.

Power at 16.2 kW has consequences beyond the panel schedule. That load turns into sensible and radiant heat above the cooking surface, and in an enclosed galley that figure lands on the extraction and HVAC plant. The unit’s 170 kg net weight signals a substantial stainless frame and case, which in practice gives the fitter enough structure to secure to a coaming or plinth in line with marine hygiene and stability practice. Once fixed, front access to components reduces the risk of having to cut welds or disturb the mounting to carry out routine service.

With external dimensions of 1200 mm width, 900 mm depth and 700 mm height, this is a full-module chargrill in the thermaline 90 system. That footprint gives the designer room to treat it as a dedicated grilling station within a single-side line, with base space beneath for services and storage. Built to DIN 18860-2 with a drop-nose worktop, it maintains a consistent working level and edge profile with neighbouring thermaline 90 modules, so THERMODUL joints can be used to form a continuous surface without open seams where grease and debris would otherwise collect.

Construction is in AISI 304 (1.4301) stainless steel, with a stainless steel internal frame carrying mechanical loads over time. Stainless steel splash guards are part of the specification, containing flare and fat spatter at the edges and reducing cleaning load on adjacent equipment. An IPX4 rating against water ingress is quoted, which covers splashing during normal galley cleaning routines; it sets a clear limit that this is not a unit for high-pressure jet washing.

Build and control

• IPX4 rated against water ingress
• AISI 304 (1.4301) stainless steel construction
• Built to DIN 18860-2 with drop-nose worktop
• THERMODUL jointing for a seamless run of units
• Stainless steel internal frame
• Stainless steel splash guards
• Front access to components for service
• Metal knobs with hygienic soft-touch grips

This chargrill is the right choice where a galley needs a full-width, one-side-operated grilling station integrated into a thermaline 90 suite on a 440 V/3 ph/50/60 Hz system. It is the wrong choice where grilling is an occasional task in a compact pantry or mess: in those spaces the 16.2 kW load and 1200 mm width consume electrical and deck capacity that a smaller, lower-power unit would release for other functions.

Ordered under Electrolux Professional product number (PNC) 589912.