Electrolux Professional Grill Top 371306 – 900XP, 700XP Electric Grill Top HP 1200mm

A 1065 mm wide cooking surface on a 1200 mm module gives the 371306 grill top the area to handle high-volume grilling on a single plate. With a 400 mm deep cooking surface set into a 250 mm high body, it is dimensioned as a primary production unit rather than a secondary add-on.

On board, that 1200 mm external width and 730 mm depth matter because they tie into the 900XP footprint used across many marine cooking lines. The unit can sit in a straight run with other 900XP elements so the worktop and splash zone form a continuous, cleanable surface, which simplifies detailing for USPH-style inspections. The 250 mm height means tops align, avoiding steps where soil and moisture tend to collect.

Supply is 440 V/3 ph/50/60 Hz, aligning with marine switchboards built around 440 V rather than shore-based 400 V systems. That dual-frequency rating lets a vessel designed around 60 Hz also operate the unit in a 50 Hz environment during yard periods or on mixed-frequency ships without re-specifying the cooking line. It is a straightforward connection for a marine distribution board, not a special case needing a dedicated transformer.

The 400 mm cooking surface depth within a 730 mm overall depth leaves a working edge between the hot zone and the operator. On a moving deck this separation is part of keeping hands and controls out of the immediate heat while still giving clear access to the 1065 mm span. That width allows the chef to organise separate working lanes for different products on a single grill top, rather than spreading load across multiple smaller plates, which increases complexity in a compact galley.

At 107 kg net weight the unit is clearly a fixed installation. Its mass, combined with the 1200 x 730 mm footprint, should be allowed for in the deck and plinth design so the grill is properly tied into the structure and does not shift under way. Once installed on a plinth or feet, removal is not a quick task, so designing the line-up around the 1200 mm width and 730 mm depth from the outset avoids compromise later.

Build and control

• Scotch-Brite finished exterior panels
• Flush-fitting side edges for gap-free installation
• Stainless steel splash guards

This grill top is the right choice where a galley can keep a 1065 x 400 mm cooking surface consistently loaded and where the electrical system is already specified at 440 V/3 ph/50/60 Hz. It is the wrong choice for very tight galleys that struggle to release a full 1200 mm of linear space for a single function, or for projects built around a different depth family where a 730 mm body will not line up cleanly with adjacent equipment. Ordered under Electrolux Professional product number 371306.