Electrolux Professional Grill Top 371308 – 900XP, 700XP Electric Grill Top HP 400mm

Four hundred millimetres of module width and a 345 × 400 mm cooking surface define the footprint of the 371308 electric grill top. At 250 mm overall height and 44 kg net weight, it sits as a compact 900XP section that still carries a full grilling zone for a servery or main galley line.

With a depth of 730 mm this unit matches the marine 900XP cooking line, so it can be dropped into a run without overhangs or steps that trap soil. The 440 V/3 ph/50/60 Hz supply aligns with common shipboard distributions, which simplifies matching to an existing panel and avoids special feeders for a single top section. In a vessel galley where every additional appliance competes for both deck space and electrical capacity, a single 400 mm module with a dedicated grilling surface is easier to place than a larger grill body.

The cooking surface itself is 345 mm wide by 400 mm deep, so the energy put into the plate is concentrated over a modest area. That scale suits portion work and à la minute finishing rather than bulk throughput; it gives a defined grilling zone for fast-service items on a compact line. The 730 mm body depth brings the plate back from the front edge, which helps keep spatter within the stainless steel splash guards rather than on the front face or deck. Height at 250 mm allows the unit to sit on open bases or counters and still leave deckhead clearance for extraction canopies and ductwork.

Scotch-Brite finished exterior panels mean the outer stainless surfaces present a uniform grain that is quick to wipe down and visually consistent with adjacent 900XP and 700XP modules. Flush-fitting side edges allow two or more units to be installed tight together without open gaps, reducing the cleaning burden between machines and avoiding dirt traps that draw negative comment in hygiene inspections. Stainless steel splash guards define the cooking area and limit grease and food debris from reaching surrounding equipment or bulkheads in the immediate splash zone.

Build and control

• Scotch-Brite finished exterior panels
• Flush-fitting side edges for gap-free installation
• Stainless steel splash guards

This grill top is the right choice where a line needs a small, clearly bounded grilling area within a 400 mm module, such as a compact crew galley, a breakfast station or a finishing section on a mixed 900XP run. It is not the right pick where the menu calls for sustained high-volume grilling across multiple portions at once, because the 345 × 400 mm surface will become the throughput limit long before the electrical service does.

Ordered under Electrolux Professional product number (PNC) 371308.