MKN Cooking Module 7EHEI051XQF5 – Electric, Induction

5 kW of installed electric power and an induction cooking surface make the MKN 7EHEI051XQF5 a compact heat source that can be planned precisely into a ship’s electrical balance. With a declared supply range of 380-415 V, it aligns with typical three-phase marine and offshore distributions rather than a single fixed shore-grid voltage.

On board, that spread from 380-415 V matters because vessels see generator and transformer variations across different operating conditions. A module that is specified over that band gives the electrical engineer more headroom when matching galley loads to the main switchboard, and avoids relying on step-down transformers purely to feed one appliance. At 5 kW, the unit sits in a range where it can be combined with several similar modules without overwhelming a galley sub-distribution panel, which is important when retrofitting existing spaces.

Using induction as the heating principle sharply reduces waste heat into the galley compared with traditional radiant hobs, which in turn eases the burden on the HVAC plant in an enclosed space. The hinged lid is a practical detail here: when closed, it limits vapour and spatter around the unit, and when open it gives clear access for cooking with standard pans. For operators working underway, being able to swing the lid down quickly also gives a simple way to protect the surface and contents if the bridge expects ship motion to increase.

Fully welded seams are a hygiene and durability feature that aligns with marine catering practice. On a moving vessel, any open joints in a cooking module collect soil and cleaning water, and are hard to keep under inspection standards. The welded construction of the 7EHEI051XQF5 means there are no open seams to trap residues, and the exterior can be washed down in line with the IP-rated water protection quoted for the unit. The IP rating indicates that the housing and controls are designed to tolerate regular wet cleaning without water ingress into live parts, which is a critical requirement in galleys where spray cleaning is routine.

Build and control

• Hinged lid
• Fully welded seams
• IP-rated water protection

This module is a good fit where an operator needs induction cooking power at 5 kW on a 380-415 V supply, for example as part of a modular line-up or as a retrofit into a limited electrical allowance. It is less suitable where very high-output boiling or large-batch frying is required, as those duties typically call for higher installed power or larger pan footprints than this unit is intended to provide.

Ordered under MKN article number 7EHEI051XQF5.