MKN Solid Top Cooking Table 2023202 – Electric, Optima 850

Four work zones on a single solid top, fed by a 13 kW electric load: the MKN 2023202 is a compact Optima 850 module for continuous pot work on a central plate. The 800 x 850 x 700 mm body gives it the full-depth Optima footprint while staying at 800 mm length, which matters where the line has to turn a corner or fit between fixed elements.

On a shipboard line, this configuration gives a continuous working surface where pans can be moved across the top instead of being lifted on and off separate plates. The 400 V supply matches common three‑phase marine distributions, which simplifies integration into an existing galley switchboard layout. At 95 kg net weight, this is a substantial fixed appliance rather than something that can be shifted once it is bolted or welded down, so its position in the Optima 850 run needs to be settled at the design stage.

The nominal working surface per zone is 300 x 300 mm, multiplied across four work zones. That gives a predictable pattern for pan layout and service planning: two larger stock pots on the central area with smaller pans picked up at the edges, for example, without stepping outside the 800 x 850 mm footprint. Power per heating zone is rated 2,5 / 4,0, so the load can be distributed across the plate to match the pan size and duty, instead of running the whole top at one setting for every task.

Height is listed at 700 mm, lower than many free‑standing cooking suites. In practice this opens two options on a vessel: it can be used as a lower cooking station in front cooking or buffet situations, or set under a separate worktop or serving counter where a full-height range would not fit under the deckhead or extraction canopy. With 108 kg gross weight on delivery, logistics from quay to final galley position should be checked against lifts and doors on board.

Stainless steel 1.4301 (AISI 304) throughout gives a consistent material for fabrication, cleaning and repair. Complying with DIN 18851 anchors the design in a recognised commercial‑kitchen standard for this type of equipment, which helps technical staff and inspectors understand what they are looking at when reviewing a mixed line of appliances.

Build and control

• Complies with DIN 18851 for commercial kitchens
• Stainless steel 1.4301 (AISI 304) throughout
• Self-supporting closed construction
• Ergonomic knob control

This solid top table suits an Optima 850 galley that needs a continuous plate for multi‑pot cooking in a defined 800 x 850 mm space with a 13 kW, 400 V supply available. It is the wrong choice where individual independently controlled open plates are required for highly variable à la carte work, or where the galley concept is based entirely on induction. Ordered under MKN product number 2023202.