Electrolux Professional Refrigerator 691387 – Prostore 500, 1 Door Digital Refrigerator, 470lt (0/+10 °C) R290 (Marine) 50/60Hz

470 liter gross capacity in a 600 x 700 mm footprint is the defining trait of the Prostore 500 refrigerator 691387. Inside, 317 lt of net volume are available on four 520 x 442 mm grids, so the cabinet stays compact enough for a narrow passageway while still holding a full small‑crew chilled store.

On a vessel, that 600 mm external width and 700 mm external depth make planning simpler in tight galleys and provision rooms where bulkheads and door clearances are fixed. The external height of 2040 mm and 1226 mm depth with the door open need to be checked against deckhead and aisle space so that the full door swing and loading can happen without blocking circulation. Noise level is quoted at 55 dBA, which matters when the refrigerator sits close to preparation or mess areas rather than in a remote store.

The unit is specified as a vertical chilled model with an operating temperature band from 0 °C to 10 °C, ventilated operating mode and a built‑in cooling unit. Refrigeration power is 414 W at an evaporation temperature of −10 °C, driven by a 1/5 hp compressor on R290 refrigerant. R290 is a hydrocarbon with 85 g of charge in this cabinet, free of CFC and HCFC, and the hot‑gas defrost water evaporation removes the need for a separate drain line or tray emptying routine. The cabinet is tropicalised for high ambient temperatures and carries a climate class Heavy Duty (5) and Energy Class D with an Energy Efficiency Index of 57.99 under EU Reg. 2015/1094.

Externally and internally the cabinet is built in stainless steel AISI 304, with rounded internal corners to ease cleaning. Internal dimensions of 472 x 582 x 1474 mm (width, depth, height) define the usable space around the four supplied grids, and the height adjustment of 15/40 mm gives some flexibility to align the cabinet with surrounding counters or to meet a coaming height. The unit is supplied as a digital‑control, vertical chilled model with LED chamber lighting and a lockable full door, so temperature and access can be managed as part of stock control as well as food safety.

Supply voltage is 220-240 V/1 ph/50/60 Hz, which fits the typical single‑phase hotel load on many vessels and lets the same cabinet be used on both 50 Hz and 60 Hz grids. Built‑in HACCP data logging and network connectivity support remote monitoring and record‑keeping where inspections require documented temperature history over time. ISO 9001, ISO 14001, ISO 45001 and ISO 50001 listed in the specification frame the manufacturing and management systems behind the unit rather than its on‑board performance.

Build and control

• AISI 304 (1.4301) stainless steel construction
• Rounded internal corners for cleaning
• HACCP data logging
• Tropicalised for high ambient temperatures
• Network connectivity for remote monitoring
• LED chamber lighting
• Hidden evaporator for usable capacity and corrosion resistance
• Removable magnetic door gasket
• R290 hydrocarbon refrigerant, CFC and HCFC free
• Lockable door
• Hot-gas defrost water evaporation

This cabinet is a solid fit where a ship needs a 0/+10 °C vertical chilled store in a narrow space on a 220-240 V single‑phase supply, with HACCP logging and network monitoring in place. It is the wrong choice where frozen storage is required or where the galley needs a lower net volume than 317 lt, in which case a smaller body from the same family should be considered. Ordered under Electrolux Professional product number (PNC) 691387.